Makes about 2 cups
INGREDIENTS
1 cup strawberry preservesDIRECTIONS
1 can (17 oz. ) pear halves, drained and chopped
¼ raisins
1 Tablespoon chopped crystalized ginger
1 Tablespoon lemon juice
1/8 teaspoon grated lemon rind
Mix well, cover and chill at least 2 hours. Keep refrigerated to store. Serve with pork, chicken, turkey, duck or ham.
NUTRITIONAL ANALYSIS: 870 Total Calories: 3.05g Protein; .72g Fat; 227g Carbohydrate; 0mg Cholesterol.
(from Smuckers)